ANPET culinary students wearing branded chef uniforms practice baking and cake decoration in a professional training kitchen.

Baking and Cake Decoration

Department: School of Hospitality

Level: Certificate

Duration: 1 Year

Entry Requirements: D+ & Above

Fees: KES 15,000 per month

Examining Body: TVET-CDACC

About This Course

This 1-year programme requires D+ & Above and is delivered over 4 terms with TVET-CDACC as the examining body.

Career Path

Baker, cake decorator, pastry assistant, bakery worker, or cake business owner.

Why Choose This Course?

Build practical skills for employment or starting your own successful baking and cake decoration business.

Interested in This Course?

Contact ANPET Training Institute for course information and enrollment assistance.